Florida's Restaurant & Hospitality Forum

                           A magazine for Food & Beverage Professionals

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Florida Fresh Magazine: A new magazine for Florida's Restaurant & Hospitality Industry



Florida Fresh Magazine will replace Restaurant Forum magazine in Central Florida

Please be patient as we are currently updating this website

Look for more changes to come in the next few months.....

Thank you.

  Ellen M. Hutter, Publisher

*If you have questions or comments or would like to see about receiving Fresh magazine

please contact me at ellen@flfreshmag.com or call 407-620-0718



March/April 2011

Restaurant Forum is a business to business industry magazine serving the Central Florida market since 1994.

  We are read by chefs, restaurateurs, members of the Florida Restaurant & Lodging Association, the American Culinary Federation Central Florida chapters, culinary schools, prostart instructors, hotels, attractions and other professionals in the food and beverage industry.

  Magazine area of coverage in Central Florida:

  Brevard, Citrus, Hernando, Hillsborough, Indian River, Lake, Marion, Orange, Pasco, Pinellas, Polk, Seminole and Volusia Counties

                  Follow us online:


                                                                                          Restaurant Forum Magazine Central Florida Edition

                                                                        P.O. Box 195504, Winter Springs, FL 32719







Chef's Farm Fresh Creations   



Farro Papparadelle

Executive Chef

Brandon McGlamery

Luma on Park



Hearts of Palm Scallops

Chef Kyle Anderson

Hyatt Grand Cypress




                       Ceviche of Hiramasa                     

                               by Chef de Cuisine David Sears                            

                          Bull & Bear, Waldorf Astoria Orlando                         





Previous Issues:


January/February 2011


October/November 2010


August/September 2010



June/July 2010



Top Chefs 2010

Chef/Owner Kevin Fonzo

K Restaurant

College Park



Chef Jean-Louis

Hotel Royal Plaza , Lake Buena Vista


Purveyor Profile


Olde Hearth Bread Company

Casselberry, FL



Advertiser Spotlight


Candace Stottle, Gabriela Coban and Taylor Schenck

World Food LLC

Orlando, FL